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Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- May 22 '23 eng>esl firmly packed light brown sugar azúcar moreno/a refinado/a bien compactado/a pro open no
4 Mar 10 '23 fra>esl bonbons cuits au chaudron caramelos cocidos en caldero artesanal pro closed ok
- Mar 8 '23 esl>eng Picarne spimeat, spibeef, spitenderloin/hotmeat, hotbeef, hottenderloin pro closed no
- Mar 8 '23 esl>eng Answer hidden by answerer pro closed no
- Feb 6 '23 esl>eng desflemar marinate pro closed no
- Mar 1 '22 esl>eng HUEVOS TIENE LA COSA Happy with eggs in the mouth pro closed no
- Mar 1 '22 esl>eng HUEVOS TIENE LA COSA With (a lot of) eggs/ Eggs included pro closed no
- Nov 2 '21 esl>eng abrirse una nueva etapa de retorno a las raíces there seems to be a new stage of return to the traditional roots pro closed ok
- Jul 10 '21 fra>esl référencée con la certificación/el certificado/el sello IFS Food pro open no
- Jul 10 '21 fra>esl Answer hidden by answerer pro open no
4 May 18 '21 eng>esl pat pizca pro closed ok
- Apr 6 '21 eng>esl shaker grill batidora con rejilla de filtrado pro closed ok
Asked | Open questions | Answered