Glossary entry

Japanese term or phrase:

えぐみ

English translation:

acridity

Added to glossary by Yasutomo Kanazawa
Sep 26, 2010 12:20
13 yrs ago
Japanese term

えぐみ

Japanese to English Other Botany
はじめはほのかに甘いが、徐々に辛み、えぐみが強くなり下が麻痺する感覚。
Proposed translations (English)
4 +2 acridity
4 +3 bitterness / tanginess
Change log

Oct 6, 2010 15:15: Yasutomo Kanazawa Created KOG entry

Proposed translations

+2
7 mins
Selected

acridity

from 科学技術35万語大辞典より

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Note added at 8 mins (2010-09-26 12:28:55 GMT)
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http://ejje.weblio.jp/content/刳味
http://ejje.weblio.jp/content/acridity
Peer comment(s):

agree Kieran Bradley
11 hrs
Thank you
agree Gertraud K.
20 hrs
Thank you!
Something went wrong...
4 KudoZ points awarded for this answer.
+3
1 hr

bitterness / tanginess

えぐみ =a bitter taste; a tang 
この竹の子の煮付けはちょっとえぐみが残っている。
(Source: Shogakukan Dictionary)

In your sentence the English can be translated as:
...えぐみが強くなり= the bitterness became stronger

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Note added at 16 hrs (2010-09-27 04:29:24 GMT)
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Here is the translation from the dictionary about the 竹の子 example I gave you:
この竹の子の煮付けはちょっとえぐみが残っている
= This boiled bamboo shoot is still a little bitter.
Peer comment(s):

agree Soonthon LUPKITARO(Ph.D.)
1 hr
Thank you, Khun Soonthon!
agree seika
3 hrs
Thank you, seika!
agree Minoru Kuwahara
3 days 4 hrs
Thank you, mulberryvalley!
Something went wrong...
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