Meat cutting instruction
Vostok-Zapad company | http://www.ews.ru/klientskij-klub/s...
The pictures on this page are Butcher's charts for cutting beef, mutton and pork with all the parts inscribed by both their English and Russian names. URL for downloading all the charts is here: http://www.ews.ru/files/cutting_instructions.rar
Languages
angielski
rosyjski
